American Royal BBQ
The Americal Royal BBQ contest is a KCBS (Kansas City Barbecue Society) sanctioned event. It is the largest BBQ contest in the world. In 2007, it was held
on October 4-7 at the Kansas City stockyards. Over 450 teams entered the American Royal BBQ contest this year with over 70,000 people in attendance. The American Royal has both a invitational and open division along with a Kid's Q division.
They also had sausage, dessert, and side dish competitions with a Texas Hold Em tournament and a
Barbecuelooza Festival thrown in for good measure. All in all, the American Royal BBQ contest is
a big event for any BBQ enthusiast whether they are a competitor or just a taster. The results of the 2007 American Royal can be found HERE.
If you don't know already, competition BBQ like they prepare at th
e American Royal BBQ contest is the best BBQ you can get.
It is better that any BBQ you can get in a restaurant. If you could not get by the American Royal this year and taste it for yourself, then just get the book "Competition BBQ Secrets" and read about how you can prepare competition
quality ribs, butts, chicken, and brisket in your own back yard. Many of our readers have gone on to win BBQ competitions of their own too! Get yours TODAY!...
Barbecue Recipes - Competition BBQ Secrets book. Learn how to slow smoke meats right... mouth watering ribs, chicken, butts, and brisket.
Barbecue Food
- Everything you ever wanted to know about barbecuing.
Barbecue Restaurant - All about barbecue restaurants and why the barbecue you cook yourself in your
own back yard may be better than your local barbecue restaurant.
BBQ Recipes - Why slow smoked BBQ is better than grilled BBQ and how you can easily switch.
Barbeque Recipes - What ingredients go into great barbeque recipes. You would be surprised!
BBQ Smoker - What kind of BBQ smoker is best suited to your needs and budget?
Barbeque Smoker
- Learn all about the Lang Model 60 traditional offset barbeque smoker.
Cooking Barbecue - Cooking chart for slow smoked meats.
Barbeque Grill - All about the Traeger Lil' Tex pellet smoker.
BBQ Grill
- How to set up your Weber kettle BBQ grill for slow smoked success.
Char-Broil Silver
- Review of the Char-Broil Silver BBQ smoker for $159 at Home Depot.
BBQ Sauce - a description of all the Regional BBQ Sauce Variations.
Barbecue Sauces - Different types of barbecue sauces and the top 3 winners in each category in NBBQA BBQ sauce contest.
Barbecue Ribs - The 3-1-1 method to slow smoke barbecue ribs.
BBQ Rib Types
- What is the difference between spareribs, baby back ribs, loin ribs, and St Louis Style ribs?
Smoked Barbeque
- How does altitude affect barbeque cooking temperatures?
Barbecue Forum
- Should you use barbecue forums to learn how to cook competition quality brisket, ribs, chicken, & butts?
Smoked Turkey - How to smoke a turkey.
American Royal BBQ - 2007 results for the biggest BBQ contest in the world.
Cooking Barbecue - All about collagen, protein fibers, and fat.
Barbecue Wood
- All about the different barbecue woods, how to use them, and the flavors that they impart.
Barbecue Smoker
- A review of the Southern Yankee Barbecue Smokers.
Fast Eddy Smokers - Cookshack's FEC100 and some history about Fast Eddy Maurin.
Barbecue Sauces - Ole Ray's Barbecue Sauces.
Smoked Ham
- How to smoke (reheat) a ham on your BBQ smoker.
BBQ Ribs Example Project - How to adjust BBQ ribs cooking in cooler temperatures.
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